Archives

Archives - 2024 Volume 3, Issue 1 (January)

 
1. Role of Bt Gene in Vegetable Crops
  Badri Lal Nagar*, Yogesh M, Abhishek Gautam, Shreyasee Manta, Lalu Prasad
1-4            Article ID: 280

Department of Vegetable Science, University of Horticultural Sciences, Bagalkot, Karnataka


 
2. Cultivating Resilience: Strategies for Ensuring Virus-Free Planting Materials in Horticulture
  Lalit Kumar1*, Sonu Nagar2, A. Krishnsamoorthi3, Sourav4 and Shrirang Dattatraya Temak5
5-9            Article ID: 281

College, Tambour, Sitapur (U.P,)


 
3. Exploring Entrepreneurship Opportunities in Ash Gourd: A Versatile and Nutrient-Rich Crop
  Hradesh Shivhare1*, S.V. Dwivedi2, A.C. Mishra2, Neetu3, Priya Awasthi4, Nidhika Thakur5
10-13            Article ID: 282

Deptt. of Vegetable Science, ANDUAT, Ayodhya, Uttar Pradesh, India


 
4. Edible Coating: A Saviour of Fruits and Vegetables
  Pragti Negi*
14-16            Article ID: 283

Veer Chandra Singh Garhwali Uttarakhand University of Horticulture and Forestry Bharsar, Pauri Garhwal (246123)


 
5. Precision Agriculture: Concept, Scope and Adoption in India
  Karuna M. Chaudhri, Priya R. Chaudhari, Mamta J. Patange, Krutika S. Patel
17-19            Article ID: 284

Department of Agronomy, NMCA, NAU, Navsari, Gujarat


 
6. Exploiting New Opportunities of Natural Farming through Community Based Organizations
  Sanjeet Kumar Sameer
20-21            Article ID: 285

Dr. Rajendra Prasad Central Agricultural University, Pusa, Bihar


 
7. Scientific Cultivation of litchi
  Vinod Kumar1, Pati Ram2, Mo Asda3, Shankar Dayal Bharti4
22-25            Article ID: 286

Deen Dayal Upadhyaya Gorakhpur, University Gorakhpur